Souk Tabule

Make Tabule’s pomegranate and seared cheese salad

Ignore the pseudo science about pomegranates being a miracle fruit and just appreciate that it is peak pomegranate season, when the ruby-red fruit are the size of softballs and packed with delicious tart juice.

To get a taste of the easiest and tastiest way to serve pomegranates, I headed to Souk Tabule, a new restaurant in a new neighbourhood — the Canary District just east of the Distillery. The casual restaurant is an offshoot of the popular Middle Eastern restaurant Tabule. Chef and co-owner Rony Goraichy has been making this pomegranate salad since Tabule opened its first location in midtown in 2005. Read More!

Jan 11, 2017

Inside Tabule’s new fast-casual spot in the Canary District

Souk Tabule never would have existed if it hadn’t been for one persistent real-estate company.

As the Pan Am Games were preparing to descend on what is now the Canary District, LiveWorkLearnPlay was thinking about what could move in once the Americas’ athletes left.

LWLP began courting some of the city’s boldface names in food and hospitality, and Tabule, the universally beloved Middle Eastern restaurant with locations in Leslieville and midtown, was one of them. (Others successfully brought on board for the area: Sukhothai and Tori’s Bakeshop.) Read More!

Jan 11, 2017

SOUK TABULE: TORONTO, CANADA

Souk Tabule is located in Toronto’s Corktown/Canary District neighborhood right next to Corktown Common. With several Tabule restaurant locations across Toronto already, Souk Tabule differs from the other locations with a more casual and quick-style of service.

The space is large, seating around 50-60 people with high ceilings, a flood of natural light, and pops of blue from the tiled coffee bar, and graphic wall paper in the back space communal seating. ~ allons y

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Photo credit: Isabelle

Jan 11, 2017